Pumpkin tarte flambée

Duration: 25 min
Level: Easy

Ingredients

For how many people?
2
1 Packung
planted.pulled Spicy Herbs
1
Tarte flambée dough
180g
Sour cream (vegan)
1/2
Hokkaido pumpkin, cut into slices
1
sliced red onion
100g
Feta (vegan)
1
Handful walnuts
1 TBSP.
Maple syrup
2
Sprigs of thyme
Salt/pepper

Products in this recipe

planted.pulled
Spicy Herbs

Preparation

Pumpkin tarte flambée
  1. Top the tarte flambée dough with (vegan) sour cream, pumpkin, red onion, planted.pulled Spicy Herbs , walnuts, salt and pepper.
  2. Bake in the oven at 200°C for about 15 minutes.
  3. After baking, top with crumbled (vegan) feta, thyme and a little maple syrup.

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