Colorful salad plate

Duration: 20 Min
Level: Easy

Ingredients

For how many people?
2
1
Mango
100g
Rucola
40g
Walnuts
100g
Feta cheese (vegan)
200g
planted.pulled
1
tsp coconut oil
50g
Pomegranate seeds
60g
Olives
Salad dressing
5
Tbsp olive oil
3
Tbsp apple cider vinegar
1
Tbsp. maple syrup
Some salt & pepper

Products in this recipe

planted.pulled
BBQ

Preparation

1
Wash arugula. Peel mango and cut into thin slices. Chop walnuts with a knife.
2
Heat the coconut oil in a pan and sauté the planted.pulled in it.
3
For the dressing, whisk together all ingredients.
4
Arrange the arugula, mango, pomegranate seeds, olives, and walnuts on a large plate. Add planted.pulled . Crumble the feta cheese with your hands and add it as well.
5
Spread dressing over salad and serve best with fresh bread.

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