Sesame Udon Noodles

Duration: 40 Min
Level: Medium

Ingredients

For how many people?
2
1
pack of planted.chicken
300g
Udon noodles (precook)
3
EL Tahini
2
Tbsp. soy sauce
1
teaspoon chopped ginger
3
Chopped garlic cloves
1
Tbsp. rice vinegar
1
tsp, sesame oil
1
EL brauner Zucker
1
tsp Sriracha
Salt and pepper to taste
Sesame seeds
Chili flakes
Spring onion

Products in this recipe

planted.chicken
Nature

Preparation

  1. Cook the udon noodles according to the packet instructions and keep some of the noodle water for later.
  2. In a bowl, mix together the tahini, soy sauce, ginger, garlic, rice vinegar, sesame oil, brown sugar, sriracha, salt and pepper. Add a little pasta water to thin the sauce.
  3. Heat some vegetable oil and fry the planted.chicken until it's golden brown and crispy. Pour in the prepared sauce and let it thicken slightly. Add the pasta and mix everything well.
  4. Serve and garnish with sesame seeds, chili flakes and spring onion.

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