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      • Creamy Chili planted.chicken

      Duration: 30 Min
      Level: Easy

      Ingredients

      For how many people?
      2
      1
      pack of planted.chicken
      2 tbsp
      Curry powder
      1 tbsp
      Cornstarch
      1 tbsp
      Soy sauce
      4 TBSP.
      Soy yogurt
      1 tbsp
      vegan mayo
      2-3 TABLESPOONS
      Sriracha
      1 tbsp
      crispy chili oil
      1 tsp
      Salt
      1 tsp
      Garlic powder
      0.5 dl
      Soy milk
      Cooked rice to serve

      Products in this recipe

      planted.chicken
      Nature

      Preparation

      1. In a bowl, mix the planted.chicken with curry powder, cornstarch, and soy sauce. Sauté in a pan until golden brown and slightly sticky.
      2. In a separate bowl, whisk together the soy yogurt, vegan mayonnaise, Sriracha, crispy chili oil, salt, garlic powder and soy milk until smooth.
      3. Add the pan-fried planted.chicken to the sauce and mix well until everything is evenly coated.
      4. Serve with rice and garnish with extra crispy chili oil and sliced spring onion, if desired.

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