Nasi Goreng with planted.filetstreifen Asia-Style

Duration: 20 Min
Level: Easy

Ingredients

For how many people?
2
1 pack
planted.filetstreifen Asia-Style
300g
cooked and cooled jasmine rice
1
Shallot
1
Garlic clove
2 TSP
Neutral oil
Sauce
1 tbsp
Sweet soy sauce (Kecap Manis)
1/2 TSP
Sambal
Verfeinern
Crispy Shallots
Cucumber slices
Fresh coriander

Products in this recipe

planted.filetstreifen
Asian-Style

Preparation

  1. Sauté the shallot and garlic in a little oil for about 1 minute.
  2. Add the cooked jasmine rice and stir-fry vigorously over high heat for 6–7 minutes roast.
  3. Add kecap manis and sambal, and mix them well into the rice.
  4. Sauté the planted.filetstreifen Asia-Style s separately for 5–6 minutes until golden brown, then fold them into the rice.
  5. Top with crispy shallots, cucumber slices, and fresh cilantro, and serve immediately.

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