Lust auf Vegi: Swiss start-ups take off - SRF Rundschau

Industrial meat and fish production is criticised for fuelling climate change and causing environmental damage. Sustainable alternatives are increasingly in demand. Young Swiss companies are also getting involved - in the development of plant-based substitute products, but also in the production of so-called clean meat from the laboratory. The «Rundschau» report.

Click here to watch the video in Swiss German.